line Cook

Decatur, IL
United States

Wingstop

51 to 200 employees

You might say chicken wings fuel the flight of this restaurant business. Wingstop Restaurants operates and franchises more than 470 quick-service eateries that specialize in Buffalo-style chicken wings available in a variety of flavors including Atomic, Cajun, Teriyaki, Hawaiian, Garlic Parmesan, and Hickory Smoked BBQ. Found mostly in Texas and more than 30 other states, the aviation-themed restaurants also serve boneless, breaded chicken and a selection of side dishes. Wingstop locations typically offer dine-in seating as well as take-out service. Started by Antonio Swad (who also founded Pizza Patrón) in 1994, Wingstop Restaurants is owned by investment firm Roark Capital Group.

Company Info

Job description

We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Responsibilities:

  • Prepare all served food
  • Plan food production to coordinate with meal serving hours
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Qualifications:

  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in teams

Company Description

The best chicken wing company in the world! Wingstop is a national chain with over 1000 locations. Pay represents starting pay and there is room for growth.

Work location: Decatur, IL

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